Food

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• Hanipon-Dofu(sold only for the summer season)
  Delicious tofu made from "Shakkin-nashi (no debt)" which are soybeans of Honjo origin
  
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• Uguisu-Dofu
  A smooth taste of green soybeans made in Japan.
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• Momen-Dofu “Wakaizumi”
  Sweet-tasting of soybeans made in Hokkaido.